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Olive oil from France – 500 mL

Ingredients : Virgin olive oil. Cold extraction.

French olive oil comes from our olive trees and corresponds to olives that do not fall within the PDO specifications (size, weight, etc…). It is a fruity oil with character, cold extracted, ideal for cooking and accompanying your dishes.


Tanche is the emblematic variety of the Pays de Nyons and the Baronnies Provençales. It is the only variety which has been able to acclimatize so well in Drôme Provençale.


Olive oil from France, golden green in color, is characterized by its smoothness, its subtle taste and its marked fruity aromas (dried fruits: almonds).


Harvested from December to January, the black olive is finely wrinkled by the first frosts. This late harvest gives it its sweetness.


Product to keep : Protected from light and heat.

Olive oil from France is perfect for seasoning summer salads, or to use as a condiment on hot dishes, it brings a pronounced taste to plates with its creamy texture (mashed potatoes with olive oil ).

Average nutritional values per 100 mL :

Energy 3 388 kJ / 832 kCal – Fat 92 g, of which saturated fatty acids 12 g, Carbohydrates 0 g of which sugars 0 g – Proteins 0 g – Salt 0 g.

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