Story of Domaine Saint Vincent
Located on the east of the village of Vinsobres, protected from the “mistral” wind, former possession of the convent of Saint Césaire de Nyons, the story tells that the locality was once called Saint Vincent for the quality of its wines.
A chapel, which has now disappeared, was erected in memory of “Saint Vincent”, the patron saint of winegrowers.
It was in this privileged place that in the 1920’s, the Domaine Saint Vincent was created.
A family winery in Southern Rhône Valley
Our range of fine wines
A rich and varied range
Based on the typicity of the Vinsobres terroir, by meticulously choosing the best plots, Domaine Saint Vincent has created a range of unique wines in Cru Vinsobres, Côtes du Rhône Villages and Côtes du Rhône.
The traditional Grenache and Syrah grape varieties are grown on the estate and used for making red wines. Viognier, Marsanne and Grenache Blanc are cultivated with passion for the production of white wines. The diversity of the terroirs and the exposure of the estate’s soils allow us to create a range of wines with different specificities, from light and fruity wines to more structured and powerful wines. We are very happy to be able to offer you a panel corresponding to each palate.
Land of Altitude
The Vinsobres vineyard extend over 7 km of hillsides in the Drôme Provençale. It benefits from the influence of the Pre-Alps, and the local wind. Its climate is from Mediterranean influence. The summers are hot and dry, linked to the rise of subtropical anticyclones, interspersed with sometimes violent storms. However, the town of Vinsobres enjoys a very good level of sunshine.
Located in Drôme Provençale (Rhône Valley), Vinsobres is the most northerly appellation in the Southern Rhône Valley. The altitude of the plots on the hillsides varies from 200 to 350 m, a guarantee of good harvests allowing to produce wines with strong typicity. The terroir of Vinsobres is characterized by its main Syrah grape variety, which gives the wine its remarkable freshness and its spicy side, combining delicacy and typicity.
The typicity of Vinsobres wines is characterized by the freshness and finesse of the tannins. The red wines produced in the appellation are long-keeping wines, suitable for ageing.
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